Publicaciones

Las publicaciones del ITC acercan la voz del mundo empresarial al comercio sostenible y se centran en los países en desarrollo. Ofrecemos asesoramiento a los encargados de formular políticas, las organizaciones de apoyo empresarial y las pequeñas empresas. Nuestros informes ofrecen información para facilitar que el comercio sea más inclusivo, ecológico, digital y competitivo.

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Training module focusing on linkages that can be created between poor farmers and the tourism sector, with prospective costs and benefits. It covers accessing tourism markets and identifying the needs of buyers; selling products to tourism businesses; understanding the agricultural supply chain to...

Literature review of interdependencies between public and private standards. It focuses on how governments could engage with private standards to impact their legitimacy and significance in the market; provides examples of complementarities between public and private standards. Part three of a...

Hungarian SMEs account for 99.8% of enterprises. 70% of employment, 50% of value added and 28% of its exports to the European Union. This report provides targeted recommendations to help SMEs trade, with a focus on agriculture, electronics and ICT sectors. For each sector, it outlines what firms...

Esta publicación proporciona dirección sobre los requisitos de etiquetado básicos para los productos naturales acabados y la certificación de la sostenibilidad.Etiquetado de los productos correctamente es esencial para vender productos naturales en el mercado de consumo de los Estados Unidos.Los...

En esta publicación guía a los exportadores de productos agrícolas a través del proceso de la huella de carbono del producto.Les ayuda a entender los procesos, mejorar el desempeño ambiental y reducir los costes empresariales. Se incluye una tipología de los sistemas e iniciativas, ejemplos...

This paper provides key information about the North American natural products market with a special focus on selected South American and African products. Natural products in the North American market have experienced strong market growth in the last decade as consumers increasingly demand...

La producción de algodón contribuye al cambio climático y, al mismo tiempo, sufre sus consecuencias. La producción agrícola, el proceso de elaboración, el comercio y el consumo de algodón contribuyen hasta en un 30% a las emisiones mundiales, si en este cálculo incluimos los efectos de la...

Sustainability standards continue their growth across the world.This fourth global report provides new insights into the evolution of certified agriculture and forestry. ITC has teamed up once again with the Research Institute of Organic Agriculture and the International Institute for Sustainable...

Voluntary sustainability standards are in the mainstream, and no longer a novelty for niche markets. This second global report outlines data on area, production volume and producers for 14 major sustainability standards across bananas, cocoa, coffee, cotton, palm oil, soybeans, cane sugar, tea and...

This study outlines the market potential in the United States and Canada for three Peruvian natural ingredients that are essential for biodiversity.Peruvian producers and exporters will find an overview of the market potential in the United States and Canada for golden berry, Peruvian mesquite and...

Voluntary sustainability standards continue their growth across the world. This third global report provides new insights into the evolution of certified agriculture and forestry. ITC has teamed up once more with the Research Institute of Organic Agriculture (FiBL) and the International...

The first global data report on fast-growing voluntary sustainability standards outlines the share of bananas, cocoa, coffee, cotton, forestry, palm oil, soybeans, cane sugar and tea in 14 major standards. The report is based on a partnership between the Research Institute of Organic Agriculture...

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