Publicaciones

O Guia do Café é a fonte de informações mais abrangente, prática e neutra que existe mundialmente sobre o comércio internacional de café. Ele contém questões comerciais relevantes para produtores de café, comerciantes, exportadores, empresas de transporte, certificadoras, associações e...

Many climate-smart technologies exist in Pakistan to help farmers adapt to climate change. These include commercially available technologies and those developed locally. Various factors hinder their uptake, limiting climate resilience.

La Guía del Café es la fuente de información más amplia, práctica y neutral que existe mundialmente sobre el comercio internacional del café. Trata cuestiones relativas a los caficultores, comerciantes, exportadores, empresas de transporte, certificadores, asociaciones y autoridades, y demás...

International business investors can embed sustainability in each step of their operations. This guide describes the social, environmental and economic practices that international firms must understand when entering a new market.

The global pandemic has hit small farmers with disruptions in health, food security, transport, finance and demand. It has also increased the cost of doing business. Smallholder farmers, already dealing with the effects of a climate and price crisis, are taking emergency measures for resilience. At...

Publicado conjuntamente por el CCI, la OMC y la UNCTAD, este informe anual presenta las condiciones de acceso al mercado basadas en aranceles para mercancías impuestas por 164 miembros de la OMC y otros países. El informe contiene estadísticas agregadas de productos, aranceles impuestos y a...

The rhinoceros faces the risk of extinction in the wild if current poaching rates continue. Viet Nam, a main market, uses horn as an ingredient in Traditional Asian Medicine (TAM). An ITC survey of 1000 consumers of TAM, including 239 rhino horn users, found they preferred rhino horn that is...

The design of governance structure of social and environmental sustainability standards determines how accessible they are to producers in developing countries.The increase in consumer demand for sustainable trade has given rise to a growing array of social and environmental standards. This joint...

Understanding the global demand for environmental goods and services can unlock new export opportunities for developing country SMEs. This study provides a market overview of this complex sector, which reached an estimated US$ 866 billion in 2011, and is expected to rise to US$ 1.9 trillion by 2020...

A comparison of sustainability schemes, as well as an overview of the trends in the markets for specialty and sustainable coffees.Coffee niche markets provide opportunities for producers in developing countries to increase their incomes. This paper, drawn from ITC’s new book on the coffee trade,...

El café es el cultivo agrícola más importante del mundo en términos del volumen de su comercio; lo exportan 60 países y, de los principales productos básicos, es uno de los pocos que se cultivan en pequeñas explotaciones agrícolas. El informe presenta de forma resumida las tendencias del...