Las publicaciones del ITC acercan la voz del mundo empresarial al comercio sostenible y se centran en los países en desarrollo. Ofrecemos asesoramiento a los encargados de formular políticas, las organizaciones de apoyo empresarial y las pequeñas empresas. Nuestros informes ofrecen información para facilitar que el comercio sea más inclusivo, ecológico, digital y competitivo.
A comparison of sustainability schemes, as well as an overview of the trends in the markets for specialty and sustainable coffees.Coffee niche markets provide opportunities for producers in developing countries to increase their incomes. This paper, drawn from ITC’s new book on the coffee trade,...
A review of trade flows, value chain, sustainability, illegality and animal welfare of the trade in Southeast Asian python skins.The paper analyses reported trade in python skins, the added value at each stage from hunting to retail and likely areas of illegal activity (smuggling, false declaration...
Paper focusing on the contribution of the coffee value chain to climate change and the effects of climate change on global coffee production with particular reference to smallholder coffee producers in developing and least developed countries – reviews the opportunities to mitigate greenhouse gas...
En esta publicación guía a los exportadores de productos agrícolas a través del proceso de la huella de carbono del producto.Les ayuda a entender los procesos, mejorar el desempeño ambiental y reducir los costes empresariales. Se incluye una tipología de los sistemas e iniciativas, ejemplos...
This paper provides key information about the North American natural products market with a special focus on selected South American and African products. Natural products in the North American market have experienced strong market growth in the last decade as consumers increasingly demand...
Esta publicación proporciona dirección sobre los requisitos de etiquetado básicos para los productos naturales acabados y la certificación de la sostenibilidad.Etiquetado de los productos correctamente es esencial para vender productos naturales en el mercado de consumo de los Estados Unidos.Los...
This paper guides exporters, packers and processors of organic food products through packaging souring and selection options.It helps them understand requirements and formulate their own packaging strategies, thereby creating new opportunities and competitiveness in their business. It includes an...
Los Premios de la Red Mundial de Organizaciones de Promoción del Comercio 2020 reconocieron a las agencias nacionales de promoción comercial por sus programas innovadores para el apoyo a las pequeñas y medianas empresas.
Climate change creates risks for agrifood exporters as extreme weather events and rising temperatures disrupt supply chains and reduce productivity. Micro, small and medium-sized enterprises also face risks from new policies, regulations and technologies designed to address climate change. Some...
African tech hubs – now more than 1000 across the continent – accelerate digital, social and economic transformation as they support start-ups. The report examines the COVID-19 impact on tech hubs and offers recommendations for future operations. It surveys 52 tech hubs across...
