ITC publications bring the business voice to sustainable trade, with a focus on developing countries. We offer guidance for trade policymakers, business support organizations and small firms. Our reports offer insights to make trade more inclusive, green, digital and competitive.
Medicinal and aromatic plants are key ingredients to food, cosmetic and medicinal consumer products. The medicinal plants market alone was valued at over $3 billion in 2015 and is expanding as the use of natural ingredients grows. This guide provides all that an exporter needs to describe a...
Trade improves the food supply of least developed countries (LDCs), but import dependence on concentrated suppliers of cereals, vegetable oils and sugar threatens their food security. In 2022, increasing food and fertiliser prices, the war in Ukraine and export restrictions depressed LDC food...
Climate change is reducing the competitiveness of agricultural exports from developing countries as far apart as Peru and Uganda, according to an ITC survey of agri-food exporters in these countries. The exporters call on their governments to integrate climate change into long-term,...
Small firms in the world’s poorest countries are hit hardest by non-tariff measures, according to an ITC study on how businesses experience non-tariff measures in 23 developing countries.The impact of NTMs on companies and countries is highly uneven. Small firms are most affected (over 50%). NTMs...
This seventh global report provides new insights into the evolution of certified agriculture and forestry. The International Trade Centre has teamed up once again with the Research Institute of Organic Agriculture and the International Institute for Sustainable Development to provide data about 14...
Approximately 70% of French-speaking African firms feel their business is at high risk from environmental threats, making prevention, preparedness and mitigation a priority. With more than 60% having no adaptation or mitigation measures in place, greater financial and technical support is needed to...
This report supports the World Trade Organization (WTO) Informal Working Group on Trade and Gender by offering an analytical framework outlining trade and trade-related impacts on women (and men) through the employment, consumption and public provision channels. It presents a step-by-step approach...
Nearly half of Vietnamese exporters face regulatory or procedural trade barriers, according to an International Trade Centre survey of 1800 businesses. Lack of trade information, complexities with certification and compliance, administrative delays in some regions, and complex visa requirements and...
Multilateral, plurilateral, unilateral, as well as regional integration efforts in the Asia-Pacific have brought down tariffs, increased connectivity, helped achieve regulatory harmonization and promoted cooperation across the United Nations Economic and Social Commission for Asia and the Pacific...
Greater access to information about export opportunities is essential for determining SME export success.SMEs which participate in international trade are more productive than those which do not. Integration into global and regional markets is thus likely to help close the productivity gap between...
The State of Palestine has scope to facilitate trade by streamlining procedures and enhancing transparency of rules and procedures, according to an ITC survey on non-tariff measures among 239 Palestinian exporters. Inspections, quality control measures and rules of origin are considered the most...
The halal food sector is estimated to be a trillion-dollar global market, based on the preferences of an estimated 1.6 billion Muslims around the world. This publication is the first to provide an overview of the global halal food and beverage market. It contains trade data, outlines consumer...
