ITC publications bring the business voice to sustainable trade, with a focus on developing countries. We offer guidance for trade policymakers, business support organizations and small firms. Our reports offer insights to make trade more inclusive, green, digital and competitive.
This guide deals with the relationship between the successful marketing of crafts and visual arts, and the appropriate use of intellectual property (IP) system instruments. It: identifies situations where obtaining formal IP protection ought to be considered explains how to implement...
Published by FiBL and IFOAM, with financial support from ITC, among others. The World of Organic Agriculture - Statistics and Emerging Trends 2009 documents recent developments in global organic agriculture. It includes contributions from representatives of the organic sector from throughout the...
This report presents results of an ITC survey of over 500 businesses in Sri Lanka on their views regarding non-tariff measures and a national workshop to discuss the results. Enterprises in Sri Lanka report difficulties with a broad range of measures, in particular with technical testing,...
This report on the ITC World Export Development Forum on Consumers, Ethics and Environment (October 2008), reflects on what ethical trade means, the growth in the global fair trade and ethical markets, how entrepreneurs in developing countries can break into these markets, and what trade support...
Paper focusing on specific non-tariff measures (NTMs) that could negatively affect the affordability and accessibility of anti-malarial commodities - introduces non-tariff measures and other obstacles to trade; present the results of a business-perception survey, conducted by ITC, on NTMs faced by...
China is both an exporter and importer of green coffee and roasted coffee. The quantities produced and consumed are modest in a global context: China produces some 40,000 tons of green coffee annually (0.5% of world production). Annual consumption is some 30,000 tons (0.025 kg per capita), a small...
Report analysing the global market for organic cotton fibre, textiles and clothing - gives a definition of organic cotton and ‘fair trade’ cotton; provides detailed figures for organic cotton production, trade, and consumption; presents the geographical markets for organic...
The EU market for organic products is growing. Particularly high growth rates are observed in Germany and the United Kingdom. In most European countries highest growth is seen in the fruit and vegetables, as well as the meat and dairy product categories. In the short and medium term, demand is...
The Canadian market for organic food and beverages (2004) is meant to focus on those aspects of the Canadian market that are of most interest to producers and exporters in developing countries, although it may hopefully be of interest to other readers as well. It gives practical information on...
Paper dealing with potential fiscal revenue losses in malaria endemic countries, resulting from elimination of import duties and tariffs on anti-malaria products (medicines for treating/preventing of malaria, diagnostic tests, mosquito nets, insecticides for indoor residual spraying, and pumps for...
China is the world’s top fruit and vegetable producer, with vegetable outputs alone totalling 49% of global output. The Chinese market for tropical fruits and vegetables is set to keep on growing at a steady pace in the near future. For least developed country exporters, this market represents...
The study presents the findings of ITC research on the United States market for organic food and beverages. It identifies market prospects and business opportunities for developing countries and transition economies ; gives dat alt=a on domestic production, imports/exports and market size ; outlines...
